Lunch Menu
Dinner Menu
Wine List

Dinner Menu

Key West Yacht Club


Friday, January 17th, 2020

Dinner Specials


Roasted Tomatoes & Basil                                                       $7

Conch Chowder                                                                         $7

Small Plates

Beef Carpaccio $14

Beef tenderloin sliced paper thin, capers, red onions, arugula,

Parmesan cheese, truffle oil

Crab Salad $16

Romaine lettuce, cherry tomatoes, cucumber, jumbo lump crab

Tuna Tower $14

Yellowfin tuna, cucumber, capers, red onion, avocado, wakami, wonton strips

oriental sauce

Jumbo Stone Crab

Stone crab claws, drawn butter, key lime mustard

½ lb. $36 ~~~~1 lb. $71


Gnocchi Quatro Formagi $25

Mozzarella, Parmesano Reggiano, feta & blue cheese, potatoes gnocchi

Porterhouse Steak $48

24oz. USDA prime porterhouse steak, grilled and served with oven roasted potatoes,

house vegetables and mushroom demi

Fish of the Day ~~~North Atlantic Red Snapper