Lunch Menu
Dinner Menu
Wine List

Dinner Menu

Key West Yacht Club


Friday, November 16th, 2018

Dinner Specials


Loaded Baked Potato                                           $7

Conch Chowder                                                      $7

Small Plates

Colossal Stone Crab

Stone crab claws, drawn butter, key lime mustard

½ LB $36 ~~~ 1 LB $71

Kumamoto Oysters $26

½ Dozen Kumamoto oyster’s on the half shell, cucumber mignonette, horseradish, cocktail sauce

Charcuterie $19

Imported cured meats, assorted cheese, toasted nuts, pickled vegetables,

Local honey comb, toasted cranberry walnut bread


Snapper Piccata $32

Cajun dusted queen snapper, capers, tomatoes, mushrooms, asparagus, sweetie drop peppers,

 keys herbs, served over angel hair pasta

Crab Stuffed Lobster $29

Lump crab stuffed Key West lobster, wild rice, fire roasted asparagus, yuzu hollandaise

Commodore's Cuts

*18oz Prime New York Strip $49

* 12oz Flank Steak $24

* Lamb Porterhouse $26

Fish  of the Day~~~Red Grouper & Queen Snapper