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Dinner Menu

Key West Yacht Club

   

Wednesday, March 20th,, 2019

Dinner Specials

Soups

Chicken Tortilla                                                         $7

Conch Chowder                                                          $7

Small Plates

Stone Crab

Jumbo ½ LB $32 ~~~ 1 LB $64

Served with drawn butter & Key lime mustard

Charcuterie $19

Imported cured meats, assorted cheese, toasted nuts, pickled vegetables,

Local honey comb, toasted cranberry walnut bread

Fried Green Tomatoes $8

Crispy fried buttermilk green tomatoes, Cajun ranch, citrus dressed greens

Pork Wings $12

Crispy pork shank wings, tossed with Buffalo, BBQ or teriyaki sauce

Wing Wednesday $12

Crispy fried or baked chicken wings, tossed with BBQ, Buffalo or teriyaki sauce

Entrees

Pork Schnitzel $23

Breaded pork loin, roasted sweet potatoes, caper relish, citrus dressed greens  

Porterhouse Steak $69

Cast iron seared 28oz Chairman’s reserve porterhouse steak, creamed kale,

mushrooms, asparagus, butternut squash puree, demi-glace

Commodore's Cuts

*26oz Chairman’s Reserve Ribeye $64

*16oz Bone In Filet Mignon $59

* 6oz Wagyu Skirt Steak $45

*16oz Snake River Farms Pork Chop $26

Fish of the Day~~ Snowy Grouper